Robert Thorne & Sons took over the
Distillery around that time.
1921 - the Distillery was sold to W. H. Holt
& Sons, a Brewery in the Manchester area.
1945 - S. Campbell & Sons Ltd bought the
1975 - Pernod Ricard acquired Campbell
2001 - Pernod Ricard joined with Chivas
Brothers, with the two companies then owning 14
single Malt Distilleries and 1 Grain Distillery
in Scotland, and 2 Gin Distilleries in
2002 - a new Visitor Centre was opened at
the Aberlour Distillery.
Aberlour Whisky is Single Malt at 10, 12,
15, 16, 18, and top of the range 30 years
There is also a Cask Strength named A'bunadh,
Gaelic for, The Original.
Most of the Whisky is aged in American ex
Some Whisky known as Double Cask, is aged in
Bourbon Casks, then finished in Casks
previously used for fortified Wines or
Sherries. This method is popular with the